Share:
salmon / beet cured · fennel jam · pollen cream · brioche 12
lamb meatballs / currants · pine nuts · house goat ricotta · red pepper sauce 12
american cheeses / pear · walnut marmalade · apple sponge 16
european cheeses / mostarda · membrillo · truffle honey 18
First:
porcini / sunchoke · apricot kernels · madeira · thyme 14
summer truffle / cauliflower · rabbit liver · house rolled spaghetti 15
scllops / prosciutto air · rind pickle · walnut · flowers 13
lobster / cucumber · grit chip · pickled onion · oxalis 16
quail / rose finn potato · onion jam · goat cheese · pickle · carrot top 14
summer greens / char · frisee · spring radish · allium · rye 11
Second:
maitake mushrooms / potato · salsify · chive · fresh anise 22
gurnard / mustard · ravioli · greens · greens · carrot 26
black bass / salsify · broccoli · sweetbreads · coriander 24
hen / peas · mushrooms · crepes · garlic pudding 19
beef . cdk farm / marmalade · vichyssoise · steak sauce 29
lamb . pinn oak ridge farm / licorice · blood orange · parisian gnocchi · marigold 29
beef · cdk farm / marmalade · vichyssoise · steak sauce 29
chefs tasting / six courses 79
chef partner bryan moscatello